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| DESCRIPTION | One of the best cooking apples, Granny Smith has crisp, tart and juicy fruit with a good balance of acids and sugars. Medium-sized apples have pale to medium green skin with distinctive whitish dots. Requiring only 400 to 500 winter chill hours, and a longer season to ripen, this variety is favored in mild winter areas. Deciduous. |
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| LIGHT | Full sun |
| WATERING | Once established water during dry spells. |
| BLOOMS | Spring flowers, followed by fall fruit. |
| MATURE SIZE | Fast growing, semi-dwarf tree; reaches 15 to 20 ft. tall and wide. |
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