4" Chef Jeff's Herbs Chives
4" Chef Jeff's Herbs Chives

4" Chef Jeff's Herbs Chives

Regular price$4.99
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  • Begin harvesting chive leaves about 30 days after you transplant or 60 days after seeding.
  • Be sure to cut the leaves down to the base when harvesting (within 1 to 2 inches of the soil). 
  • Harvest 3 to 4 times during the first year. In subsequent years, cut plants back monthly.
  • The chive plant will flower in late spring or early summer. The flowers are edible and taste best just after they have opened—they should look full and bright.

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Look for the Grown in Lubbock Badge for plants that are born and raised West Texan.

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