Tasmanian Ghost Pepper Seeds - Orange Bhut Jolokia
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Brace yourself for a taste adventure with our Tasmanian Ghost Pepper seeds! This rare variety delivers an explosive combination of fruity sweetness and relentless heat that will leave you breathless. Originally hailing from Tasmania, these peppers pack a vicious punch with a Scoville rating of 1,100,000 units – not for the faint of heart!
A Flavor That Attacks Your Senses
Don't let the initial fruity aroma fool you - these 2-½" orange bhut jolokia pods with their distinctive dented skin hide an ambush of intense heat that builds for over 30 minutes. The compact 24" tall plants produce abundantly all season, giving you a continuous supply of these dangerously delicious peppers.
Growing Your Own Ghost Peppers
Each packet contains 10 GMO-free seeds ready to unleash their fiery potential in your garden. For best results:
- Start indoors 8 weeks before last frost
- Maintain 85°F soil temperature
- Transplant when seedlings develop 6 true leaves
- Space plants 24" apart in rich soil or 5-gallon containers
Warning: Handle with extreme caution! Always wear protective gloves and eyewear when working with these peppers. The oils can cause severe irritation to skin and eyes.
- Each packet contains 10 seeds
- Heat Level: Viciously Hot
- SHU: 1,100,000
- Maturity: 95 days after transplant
- Pod Size: 2-1/2 in. Plant Size: 24 in.
- Origin: Tasmania, AUS
- Capsicum chinense
- Open-Pollinated
- Untreated and Non-GMO
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