Cubanelle Sweet Pepper Seeds
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Discover the Cubanelle - Sweet Pepper Seeds, an heirloom Italian frying pepper prized for its sweet, mild flavor and versatility in the kitchen. These vibrant green, thin-walled peppers are a favorite among chefs and home cooks alike, offering a superior taste and low moisture content that makes them ideal for quick frying and cooking.
Unlike traditional bell peppers, the Cubanelle pepper boasts a delicate sweetness and firm texture that enhances any dish. Whether you're sautéing, roasting, or stuffing, these peppers add a pop of color and flavor to your culinary creations. Their low moisture content ensures they cook quickly without becoming soggy, making them a top choice for gourmet recipes.
These heirloom, open-pollinated peppers thrive in gardens and containers alike. Each plant grows up to 30" tall, producing 5" long peppers that can be harvested at the yellowish-green stage for a milder taste or left to mature to a bright red for a sweeter flavor. With a growth cycle of just 75 days, you'll enjoy a bountiful harvest in no time.
Start your Cubanelle - Sweet Pepper Seeds indoors 8 weeks before the last frost. Plant seeds 1/4" deep in sterile media, maintaining 85°F bottom heat and consistent moisture. Germination typically occurs within 7-21 days. Once seedlings develop 6 true leaves, transplant them into rich soil or large 5-gallon containers, spacing them 30" apart for optimal growth.
- Each packet contains 10 seeds
- Heat Level: Sweet
- SHU: 0
- Maturity: 75 days after transplant
- Pod Size: 5 in. Plant Size: 30 in.
- Origin: U.S.A.
- Capsicum annuum
- Heirloom - Open-Pollinated
- Untreated and Non-GMO
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